Activities
INDUSTRIAL VISIT
INDUSTRIAL VISIT TO IISER TRIVANDRUM
Add-On Course
In Association with ASPIRE Training research consulting Add-On Training was provided to final year under graduate and post graduate students on the topic HACCP Level 3 And FSSC 22000 v6 + ISO 22000:2018 internal audit.
Workshop For PLUS TWO Students
A hands on workshop was conducted on microbiological techniques for plus two students
PROJECT ON SAFE WATER FOR COMMUNITY
PROJECT ON SAFE WATER FOR COMMUNITY
Poster Competition
The Department Conducted a poster competition on the topic Nature Conservation
SOCIAL VISITS
SOCIAL VISITS
3 day Intensive HACCP Level 3 ISO Training organized by Microbiology department
3 day Intensive HACCP Level 3 ISO Training organized by Microbiology department
Microbiology department Foodfest 2024
Microbiology department Foodfest 2024
Achievements
RANK HOLDERS OF THE DEPARTMENT
The department takes pride in its rank holders who have demonstrated outstanding academic excellence and dedication. Their achievements reflect the strong academic foundation, committed guidance, and supportive learning environment provided by the department.
